We are certified
Tested through regular checks
At regular intervals, we are subject to inspections by independent, objective institutes, thus ensuring that we meet the highest and most up-to-date standards with regard to the responsible slaughter of animals, hygienic cutting and complete traceability of production processes.
Heike Urmersbach
Quality Management
If you have any questions about certifications, quality standards, or audits, please feel free to contact Heike Urmersbach directly.
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